1 cup SR flour
salt
1 cup coconut
125g butter
3/4 cup sugar
2 eggs
1/2 cup milk
lemon icing
Mix sifted flour and salt with coconut. Melt butter, stir in sugar and add to flour, stir well. Add beaten eggs and milk, mix thoroughly. Turn in to greased leamington tin. Mod oven 20-15mins. When still warm top with lemon icing.
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