2 eggs
2-3 ripe bananas
3 Tbsp honey
3 Tbsp milk
1 tsp vanilla
1 tsp baking powder
1 cup almond meal
1/2 cup flour
banana chips
Preheat oven to 180 C.
In a large bowl mash bananas. Add eggs, honey, baking powder, vanilla, milk and stir.
Add almond meal and flour and stir once more. Spoon into greased muffin tins and top with banana chips. Bake for 25-30 minutes or until a tooth pick or knife inserted into the center comes out clean and they become somewhat firm to the touch with a little give.
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