Fruity Cookies

2 cups wholemeal SR flour
1 tsp cinnomon
1 tsp nutmeg
4 Tbs brown sugar
2 Tbs dried apricots, finely chopped
2 Tbs dried apples, finely chopped
2 Tbs sultanas
2 Tbs olive oil
4 eggs
2/3? cup skim milk

Sift dry ingredients into bowl, stir n fruit. Make well i centre, add oil, egg and milk, stir until combined. Place 2 heaped Tbs mixture 5cm apart on non-stick oven trays. Bake in moderately hot oven (200C) 15mins or until lightly browned. Cool on trays.

Makes 16