Wednesday, February 13, 2008

Oliver's Christening Cake


2009
Oliver Heath's Christening cake. HAdn't decorated a cake for a while and without Mum! Simple but effective!

Stu's 40th Cake


2009
Stuart's 40th cake, Hawaiian party theme.

Tuesday, February 12, 2008

Piano Cake



2006
I made this cake for Steve's 20th birthday..

Sylvester



Another cake for the show

Tinkerbell



Another flood work. I messed up first go and had to place another bit of icing over it.

Humphrey Bear



I love how this turned out! Another big cake

Chip and Dale



Another flood work

Daffey Duck



Decorated for the show. I loved how it came out.

Love People



Another flood work I decorated for the show.

Clown



Kerri decorated this for the show. I think it turned out great!

Dracula



I decorated this cake for Kerri's Halloween party.

Poodle



This was done by Kerri, entered into the show, also a big cake.

Pluto



2001
This is my first flood work. I loved doing it. It was entered into the show.

Thomas the Tank Engine



2001
This cake is really big. My first butter icing cake. I thought it was awesome. Entered it into the show.

Mask



2001
An early one Kerri made for the show and then had at her birthday. They didn't eat it as it had been in the heat at the show so messed it up and throw it at each other.

Hard Icing Flowers



2000
This was my first hard icing decorated cake. Mum tought me how to make the icing flowers and I entered it into the show.

Saturday, February 2, 2008

Catalogue

A 17/6/08
B 16/6/08
C 15/6/08
D 14/6/08
E 13/6/08
F 12/6/08
G 11/6/08
H 10/6/08
I 9/6/08
J 8/6/08
K 7/6/08
L 6/6/08
M 5/6/08
N 4/6/08
O 3/6/08
P 2/6/08
Q 1/6/08
R 31/5/08
S 30/5/08
T 29/5/08
U 28/5/08
V 27/5/08
W 26/5/08
X 25/5/08
Y 24/5/08
Z 23/5/08

Friday, February 1, 2008

Oven Temperatures

TemperatureElectric (ºC)Fan Forced (ºC)
Farenheit
Very Slow

120100
250
Slow

150130
300
Moderately Slow

160140
325
Moderate

180-190160
350
Moderately Hot

200-210170
375
Hot

220-230180
440
Very Hot240-250210
450



*Electric oven temp from Women's Weekly The Basic Cookbook