Monday, June 16, 2008

Basic Dip

3 Tbs yogurt or mayonnaise
200g cream or curd cheese

Avocado
1 avocado
1/2 lemon

Chunky
175g cooked sweet corn
chives
1/2 capsicum

Eggplant
cooked, mashed eggplant
garlic


Mash cream cheese with a fork until smooth and creamy. Stir in yogurt and mayo. Add different ingredients.

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